Copper River Salmon
The Copper River Salmon Run in Alaska is a date all chefs and backyard BBQ enthusiasts wait for each year, so don't miss out on Fresh Copper River Salmon from the opening catch! Copper River King Salmon & Sockeye Salmon are the number one salmon in the State of Alaska, and the entire world. There is no equal for quality, flavor and demand. The Wild Copper River Sockeye and Copper River King Salmon fetch the highest prices of any Alaskan Salmon because they are the first wild salmon on the market, and are sought after by an international marketplace.   

Buy Copper River Quality
Wild Alaskan Salmon stop feeding when they hit the fresh waters on their journey upriver to spawn. The Copper River is one of the longest and most rugged in all of Alaska. Therefore, Copper River Wild Salmon must store extra fat and oils in order to make this long journey. This high fat and oil content is why Copper River Wild Salmon are the best tasting and highest quality salmon available. No extra oils, colors or preservatives have been added. The high oil content of our Copper River Salmon contain the highest levels naturally occurring Omega-3 fatty acids. Recent wild salmon Nutritional Studies proven that these healthy oils help reduce heart disease and lower cholesterol. Copper River Salmon is high in nutrients and is an excellent source of complete protein and all the essential amino acids.

Copper River Salmon - A Fine Dining Favorite
The May opening of the wild Copper River Salmon Runs in Alaska is a date all chefs and backyard BBQ enthusiasts wait for each year, so don't miss out on Fresh Copper River Salmon from the opening catch!  Copper River King Salmon & Sockeye Salmon are the number one salmon in the State of Alaska, and the entire world. There is no equal for quality, flavor and demand. The Wild Copper River Sockeye and Copper River King Salmon fetch the highest prices of any Alaskan Salmon because they are the first wild salmon on the market, and are sought after by an international marketplace.  

Buy Copper River Quality
Wild Alaskan Salmon stop feeding when they hit the fresh waters on their journey upriver to spawn. The Copper River is one of the longest and most rugged in all of Alaska. Therefore, Copper River Wild Salmon must store extra fat and oils in order to make this long journey. This high fat and oil content is why Copper River Wild Salmon are the best tasting and highest quality salmon available. No extra oils, colors or preservatives have been added. The high oil content of our Copper River Salmon contain the highest levels naturally occurring Omega-3 fatty acids. Recent wild salmon Nutritional Studies proven that these healthy oils help reduce heart disease and lower cholesterol. Copper River Salmon is high in nutrients and is an excellent source of complete protein and all the essential amino acids.

Copper River Salmon Processing
With processing facilities in both Cordova and Anchorage, Alaska, and through the success of the Alaska salmon industry, Copper River Salmon has become available to you, the consumer, direct from processing to any location in the United States. Flown overnight from Alaska, fresh salmon must be handled correctly, and when you order wild salmon direct, the lack of supply chain handling makes a big difference. Rushed to state of the art processing facilities, wild Copper River Salmon is immediately chilled until the meat is just firm enough to successfully remove the bones. Flash Frozen salmon fillets are approximately 8 oz.. Each fillet is individually vacuum sealed in industrial strength freezer bags for ease of storage. Our Copper River Salmon is the highest quality salmon available. Kept in high tech. state of the art freezers, this salmon will arrive to you with all of the essential oils and juices locked in when the salmon was processed.